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Go on a Culinary Journey with The Australian Women’s Weekly & Scenic Tours

Event video

Event details

When

Sat, May, 23
11:30 AM

Where

The Kitchen Stage
St Mary's Cathedral, Forecourt Marquee
Sydney, NSW, 2000

Cost

Free

Go on a Culinary Journey with The Australian Women’s Weekly & Scenic Tours

Fran Abdallaoui, Food Director of The Australian Women's Weekly takes you on a culinary journey to France. Come join the session as she demonstrates how to cook Beef Bourguignon and Crème Caramel. 


Click below to view some recipes from the session:

Beef Bourguignon

Creme Caramel

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